Fiber Cups, 2 oz, 2.42 Diameter x 1.36"h, Natural, Paper, 2,000/Carton
Product Number: ESS-WORCUSC2NLFP
$118.87
Made from unbleached plant fiber, an annually renewable resource. Soak proof, freezer safe, and contain no wax or plastic lining. For use with hot or cold food items. Great for restaurants, cafes, and food trucks with sauces, dips, snacks and more. 100% compostable in 2 to 4 months in a commercial composting facility. Gluten free.
Made from unbleached plant fiber, an annually renewable resource. Soak proof, freezer safe, and contain no wax or plastic lining. For use with hot or cold food items. Great for restaurants, cafes, and food trucks with sauces, dips, snacks and more. 100% compostable in 2 to 4 months in a commercial composting facility. Gluten free.
ESS-WORCUSC2NLFP
Data sheet
- Product Compostability Certification
- BPI Certified Compostable
- Height
- 1.36"
- Material(s)
- Unbleached Plant Fiber with No Added PFAS
- Green Information
- Made from unbleached plant fiber
- Green Information
- no added PFAS.
- Color(s)
- Natural
- Global Product Type
- Takeout Food Containers
- Pre-Consumer Recycled Content Percent
- 0%
- Post-Consumer Recycled Content Percent
- 0%
- Total Recycled Content Percent
- 0%
- Unit Of Measure
- CT
- Diameter
- 2.42"
- Food Container Type
- Cup
- Number of Compartments
- 1
- Microwave Safe
- Yes
- Dishwasher Safe
- No
- Material Type
- Paper
- Hinged Lid (Yes/No)
- No
- Vented (Yes/No)
- No
- Product Biodegradability Indicator
- N
- Product Compostability Indicator
- Y
- Interior Volume Capacity
- 2 oz
- Product Compostability Location
- Commercial Facility
- For Use With
- World Centric® CPLCS2S Lids
- Compliance Standards
- USDA Certified Biobased 100%
- Compliance Standards
- BPI Certified Compostable
Related products
Made from unbleached plant fiber, an annually renewable resource. Soak proof, freezer safe, and contain no wax or plastic lining. For use with hot or cold food items. Great for restaurants, cafes, and food trucks with sauces, dips, snacks and more. 100% compostable in 2 to 4 months in a commercial composting facility. Gluten free.